So I love baking, but sometimes you can eat too many baked goods. I know, it’s shocking but true! So sometimes the only way to justify baking is to palm it off onto other people. Luckily my husband enjoys meeting up with other blokes and bringing them baked goods. This week I made him some salted peanut caramel shortbread. Which as the name would suggest is composed of shortbread, caramel, salted peanuts and chocolate. You can see the difficulty I had in naming this recipe.